La Cantine du Golfe
La Cantine du Golfe is a bistronomic restaurant-lounge, under the direction of the chef and owner of the premises, Antoine Garaudelle. Recommended by the Michelin Guide, it offers traditional Corsican cuisine with Mediterranean flavours and aromas from local and seasonal ingredients. All served in a friendly atmosphere and a dream setting.
“On board meals”
The hotel offers the possibility to enjoy an exceptional meal (breakfast, lunch or pre dinner cocktail) aboard the boat «Lalu» which can accommodate up to 10 people. An unforgettable experience to discover some of the most beautiful beaches and coves in Southern Corsica.